Gray, Tristan John

This interview continues with Mary Sage talking about milk, her grandmother, bread, flour bag clothes, men versus women and women's jobs, Prince of Wales College and being homesick, Premier Alec Campbell, Georgie Read Barton, going to South Africa, John Rileym, Carol Burke, Gordon's death and her father, her job in Pictou, the changes at the liquor store, phones and railway stations.

This interview continues with Vernon McCarvill talking about his grandparents, stories from the Monaghan's funeral home, being a part of a large family, their cold family house and getting wood and what they would trade for it, road conditions in winter and using horses, cars, cows, travelling "stallion man", working with horses and the families favorite, foxes and breeding, mills, the depression, eating beef in winter, pork in the summer, and cheap animals except for horses.

This is a tape titled Phantom Ship. It is an interview with Gordon and Betty Anne Fraser and others covering topics such as the phantom ship, Henderson the Klondiker, and Cookie John Wilson.

The last of Roy Clows interviews continues talking about Joe Condon's love of lobster and never getting three of his trucks registered. He goes on to talk about Ralph Condon and their school days, his career in the Fisheries, becoming a second mate of the Seakness and getting the untrained captain fired, Reg Macdonald the bootlegger and transporting rum, and Clear Springs Lobster Factory owned by the Johnson who was also involved in liquor. He also goes on about his mother working at the Pictou Island Factory, working for 25 cents a day, and Donald Ross's massive bull.

This is an interview with Cora Ferguson. In this interview Cora talks about her family history, her parents, Victoria, Dan Ferguson, schooners, cheese factories, entertainment, the phantom ship, Kay Wood, hockey, the Spanish Flu, home remedies, Christmas, lobster canneries, religion, hotels, and various other topics.

This tape is about the Wiltshire Dairy. It includes descriptions of how butter is made, cream and milk delivery, cattle, local dairies, and sounds from the factory.

This is an interview with Peter Hicks and Elwyn Herlihy. In this interview they talk about their ancestors, Colonel Herlihy, immigrants to Atlantic Canada, and Antigonish.

This is an interview with Clarisse Gallant. In this interview Clarisse talks about nicknames, meeting her husband, courting, school, the convent, teachers, school, Christmas, teaching, fishing, Gus Gregory, fires, the Acadians, and various other topics.

This is an interview with Mary Hancox. In this interview Mary talks about her family, WWI and WWII, Christmas, life in Manchester, meeting her husband, her wedding, moving to Canada, living in Toronto, life in England, and her brother.

This interview is with Art Doyle who talks about Mount Stewart, how small it has become and how much time he spent outside of it, shipbuilding, raising water levels and why Mount Stewart used to be good for oyster fishing. He goes on to talk about R.C. Clark who was a great business man, fishing, ferries, the history of the blueberry industry on PEI and his role in it.